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| The many factors that aggravate the rice situation |
| (For the week ending April 20, 2008) |
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Recent coverages in
international publications support what we have been saying all
along: the rice problem is it not unique to the Philippines nor is
attributable to the President as her critics would want the public
to believe. The New York Times has run a series of articles entitled “The Food Chain” examining the spiraling cost of food worldwide. One of the latest articles focuses on the drought in Australia, caused in no small measure by global warming, which has reduced Australia’s rice crop by 98 percent [New York Times, 17 April 2008]. My daughter, who visited Australlia recently, tells me that as her plane landed in Melbourne a few days ago, she did not expect to see the fields there looking so brown. The collapse of Australia’s rice production is seen as one of the factors contributing to the recent surge in rice prices, not just in our region, but also in places like Haiti where food rioting has erupted. Australian farmers who have been adversely affected have resorted to abandoning rice as a crop and shifting to those which are less water-dependent, to the detriment of countries which rely on rice as a staple food. The New York Times article also cited recent reports of the Intergovernmental Panel on Climate Change which warned that existing models for the effects of climate change on agriculture do not yet include newer findings that global warming could reduce rainfall and make it more variable. Apparently, changes in the timing and amount of rain are more important for crops than temperature changes. Time Magazine [21 April 2008] also cites data that rice is not the only staple whose price has spiked. In the US, the cost of eggs has risen 24 percent owing to the cost of animal feed, which in turn has contributed to the fastest increase in food prices there since 1990. In Italy, wheat shortages have increased the price of pasta by 14 percent. Ground beef, bread and dairy products are other staples identified by Time. Certainly, citing the experiences of other countries is not meant to shift attention away from our own situation, but rather to put ours in the proper perspective. After all, we are part of a global village. Our local issues should not be seen with a myopic eye, but with an appreciation of how we figure in the global web. That said, we still believe that the Philippines is still one of the best prepared to weather the storm. Since the global situation became apparent many months ago, President Gloria Macapagal-Arroyo has personally been committed to helping increase and stabilize the supply of rice, as well as to deliver targeted subsidies to the poor who are most directly affected by the global price rises. She has reached out to our neighbors like Vietnam and others in ASEAN and elsewhere to ensure a stable supply and affordable prices. She has also directed our government to crack down on price gouging; increase the supply of rice where necessary; invest more in planting and agricultural reform; and to provide rice subsidies for our poor. During her visit to the provinces last week, she personally delivered rice to the poor and personally went to markets across the country to spot-check prices to protect our consumers. *****
We accompanied
President Arroyo during her provincial trip to Caraga last week. ***** |
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